Best BBQs

I recently got a new Weber baby q from the Weber store in Bayswater, l received excellent customer service and a great deal on my new BBQ Show details

Love my Weber Q! Great for everyday use but also easy to pack together for a camping trip!

BBQ arrived pretty quickly, however when I went to assemble it I noticed both the castor seats were missing. I contacted Crossray customer support… Read more

and the lady there didn't even offer an apology and told me I could use the BBQ regardless. I told here the weight of the BBQ rests on the castor seats so I wasn't going to do that. I was told it would take 7-10 working days to get the parts to me. A disappointing experience for a BBQ that costs over $2k. Please take note, these BBQ are made and packaged in China. At least with the $400 Bunnings BBQ if something is missing you can go back there and swap it out.

I had invited friends over for a BBQ this long weekend but will instead show them a BBQ in pieces and tell them not to buy a Crossray.

Great bbq however the circular vent on the top of the charcoal lid wasn't a great seal which made in impossible to choke the grill (put out the the… Read more

charcoal), I mentioned this to customer support who resolved the problem for me, so if you feel that the top vent is too loose then id recommend reaching out to them. The customer support I received was great.

Pros: Its well made and easy to assemble. Gets hot quickly. Cooks everything very well. Cons: Hard to maintain an optimal heat. Finicky to clean. Wheels/castors could be better. Show details

Webber kettle the best charcoal BBQ if them all – I bought my first Webber red KETTLE around 44 to 45 years ago from an exhibition at the Yenora woolsheds in Sydney Australia, it was one of the first… Read more

in Australia at the time in the mid 1970s. I use it often with a mixture of heat beads and charcoal, I always cook my whole leg ham on it and my Turkey every Christmas for the most perfect and juicy meat ever, and I've got 16 BBQ plus a Webber Q, and this kettle is the best by a mile. Now I'm looking at buying a new one, I don't really know why, but they seem to have a few improvements added over the years, then I will be able to cook my meat on one and my veges on the other at different temperatures. It's a win win for me. Well done Webber, keep up the great quality. Photos Christmas 2021. Brilliant.

Great portable BBQ suitable for small apartments or camping. Gets really hot and is pretty easy to setup and clean as well. Very impressed with the quality and construction. Show details

I recently purchased a Weber Genesis EP-335 from the Weber Moore Park SupaCenta store and wanted to share an honest account of my experience. … Read more

Firstly, the sales service was good. When my wife and I visited on 12 November, the staff were friendly, knowledgeable, and gave us confidence in the product. The store layout is great with a wide range of BBQs well displayed, and our initial interaction left us with a really positive impression of Weber.

I was originally told the store would price match, but when I returned on 28 November with a verified 15% offer from another Weber store, I was suddenly told they only match up to 10%. This inconsistency was disappointing and felt like a step back from the professionalism shown earlier.

Then, while free delivery was offered, I was told it wouldn’t be available for more than two weeks. Needing the BBQ sooner, I had to transport it myself, including removing and reinstalling child seats and wrestling a very heavy box (60-80kg) out of the car and into my backyard.

On emptying the box I spent hours trying to locate the bolts/screws to enable assembly. Weber Customer Support were terrific and make sure that I was supported. I have to take my hat off to the Weber Customer Support function who went above and beyond.

The Weber Genesis EP-335 is not an easy BBQ to assemble, so if you don't use the Weber service to assemble it for you, be prepared to spend a significant amount of time doing it yourself.

Very useful little BBQ for everyday cooking – have a bigger smoker type BBQ but it is quite cumbersome to use if you just want to cook for family and quickly. the go anywhere fills this gap… Read more

perfectly and is very good quality and cooks amazingly.

to the one guy complaining about the handle screws. you need to tighten them hard. it feels like it's too tight but keep turning until the handles stop wobbling. this is designed this way and will make the handles last longer.

Really well made and easy to assemble. Awesome bbq for the price and the side burner is quite handy too Show details

The Everdure Force 2 is a great barbecue but unfortunately doesn't do the main thing I bought it for, slow cooking joints of meat. I need a… Read more

temperature of 110-130 C, but even using just one burner at the lowest setting the temperature soon climbed to 180-200 C. This is in Tasmania in March, temperature 15 C. So, it's back to my Bosch oven to complete the process. Disappointing !

BEST PRODUCT. BEST COMPANY – I have used Webers since I started with a barbeque. The product quality is superb and their customer service is the best of any company I have dealt… Read more

with. Makes the buying decision so easy. Now going to buy a baby q for travelling and wont look at any other brand.

After several uses of the Ozpig Series 2, I’ve come to the conclusion that while it may have some charm as a rugged, portable fire pit, it’s not a… Read more

well-executed stove, especially if you're hoping for efficient heat output in cold conditions.

The most frustrating design flaw is the chimney size in relation to the combustion chamber. The flue is simply too small to create sufficient draw, leading to smoke backing up and pouring out of the lid whenever the door is opened, or worse, causing the fire to choke and go out altogether. This seriously undermines its functionality as a stove, where clean burn and controlled airflow are essential.

When used as an open fire pit (with the door and top open), it’s passable, although it’s very heavy, bulky and expensive compared to a flat pack pit. The heat output is underwhelming and in cold temperatures, it struggles to radiate enough warmth to be genuinely useful unless you're basically hovering over it.

Overall, the Ozpig looks the part and may appeal to those who like the aesthetic of a metal box with legs and a chimney but in terms of actual stove performance, it’s a bit of a letdown. If you’re after reliable heat or practical cooking in a variety of conditions, there are better designed alternatives out there.

Looks good, built tough, slick marketing but let down by poor airflow and limited heating performance.

Well worth the money – Arrived undamaged. Instructions easy to follow. A great talking point that everyone can sit around. Show details

One complaint – Working well. Only 1 problem, using the 2 outside burners the temperature doesn’t go above 190-200 C.......need more heat to start cooking roast… Read more

pork. I was told at the time of purchase I could cook this way.....directly on the grill no need for trays to protect from the middle burner

Amazing Quality – Quality, fit and finish. easy to assemble. well packaged considering the weight. Great looking "Standout" piece for any backyard or balcony. grills,… Read more

smokes, bakes and sears with ease. Great service and support from supplier and producer. Easy to maintaon, easy to set up.

love this Weber e455 – I've had it for a year and a half and love it. Easy to clean, great results and good storage. Works well with steak, roast meats, sausages,… Read more

veggies.

No flare ups, great flavour and good enough app for moisturising internal temp with probes.

Used the side burner a bit, rotisserie a couple of times (dual roast for large crowd) and enjoyed the simplicity and effectiveness of this unit.

Default cover ID getting some sun damage on Velcro.

Weber brush was crap. Bought a premiala bbq brush ($39 Australian company, from Amazon) as a replacement.

2nd used – Overall cooking was good. But the grill mesh turning to chrome colour after second time of use, also the black tray paint start cracking. Is it still safe to use it? Show details

5 years of WSM cooking, I can't go wrong! – With my interest in “Slow cooking”, I researched what was available and came up with the Weber SMC as the best BBQ without the work to get it done,… Read more

failsafe. Yeh, I’ve heard that before. My research kept coming back to this BBQ, so bought it, the mid sized 47cm version. Best decision I have made! This thing is amazing! Two cooking shelves, real strong smokey flavour which i like, (depending on your smokey wood preference which is adjustable), Set and forget, best Brisket ever! Simple and easy to use, utilising the same BBQ Bricketts, in the "Mignon Method, two circular rows of Bricketts and the hot chimney coals in the middle. Temperature is consistant at approx. 205-215 degrees (6-7hours), smoking with up to 4 lumps of wood (2 hours), then continue for a further 6 to 8hrs. Wow, what we have eaten out of this SMC is simply amazing! This BBQ is easy to keep clean due to its enamel coating, empty the ash and thats it! Love it’s simplicity and reliability! I use it on a regular basis, at least once per month. I have cooked all types of meats in my WSM, without a hitch. I have two other Weber Charcoal BBQ's.

Excellent electric bbq, so intuitive, user friendly and cooks a better steak than a gas bbq. This is part of our full electrification journey. Number one benefit, it doesn't blow up like gas and it feeds off my solar!!!! Show details

The lining of the cavity is melting, seriously that is coming up into my food that I’m cooking! It looks like plastic ffs! Show details

I have had it for 6 + years. I own lots of different BBQs, kettle Webber's and a pellet smoker. I use this for general bbqs and bacon and eggs. You… Read more

can put a 40cm Bessemer fry pan straight on it for scrambled eggs. Ive Cooked loads of bbqs on it. The best way to clean it is remove the fat tray. Place a $2 bucket underneath it. Spray oven cleaner and let it sit for 25min, then pour 2 boiling hot kettles around the burners, and push the fat into the bucket. Then wipe it over.

Kept under cover it's held up well.

The good and the bad review – The burners are ceramic with a glass dome which makes a great oven . I've cooked chicken and pork on the rotisserie and came out perfect. I also… Read more

cooked a cheese cake and puddings also great. But when cooking a steak, no good on the aluminium grill ( doesn't hold the heat to give the steaks that score makes ) the burners don't let out enough heat like the old one's. l cook my steaks and sausages in a skillet on the side burner. Also on the side burner the rack where the pot sits is too low on the flame, hard to regulate heat ( I raised the rack about 15mm perfect) The fire box is black enamel easy to clean, love it. The out side is stainless steel and also easy to clean ( I use a anti corrosion lubricant called Inox that you can buy from any boat shop ) The glass domes you must clean them after every cook otherwise the will stain and very hard to get off. I love my Ziegler and brown it looks great as a outdoor kitchen and cooks the the way I like it.

Had my fornetto over 3 years. It is such a brilliant smoker so easy to use and setup. Works exceptionally well when smoking poultry (Love smoked Turkey wings),Bacon and fish. Smoked eggs also come out a treat. Show details

King of kings, this bbq is great in size and fabulous to work with. Kings go hard or go home Show details

Great BBQ. Have done some mean Briskets for crowds. Use for finishing sous-vide rump caps getting 5 star reviews. Is now 3 years old. Has some… Read more

issues with temperature settings being touchy but overall is very good. and would recommend. Pellets are expensive.. Also find that recipes always take much longer than stated. but if use in conjunction with meater probe or similar you can work it.

Average for the price – I'm using a 57cm Weber Kettle Master Touch and had this bought as a birthday gift. The motor and skewer I like but am pretty disappointed by how the… Read more

ring fits - it is not a snug fit in diameter nor does it rest on the kettle well (yes, the notches are situated where the nuts are). Considering the price point and premium brand, I was expecting the fit to be much better.

I really wanted to like this BBQ beacuase it looks modern and stylish, but it’s been a major letdown. The heat distribution is terrible, it cooks… Read more

unevenly, with some areas way too hot while others barely heat up.You end up constantly shifting food around just to try and get things cooked properly, which takes the joy out of barbecuing. For the price, I expected much better design and performance.

Definitely not what I’d recommend if you’re after reliable, even cooking. Disappointing experience overall.

Great quality product – Bought the Deluxe version from their online store. Delivery was really quick, 3 days from Melbourne to the Gold Coast. The BBQ was easy to assemble… Read more

taking about 10 minutes and instructions were easy to understand. I have used it a few times and it works really well. The build quality is excellent.

Modern and Party Centrepiece – I purchased one of the Alfresco 4 from Barbecues Galore a year ago and have been impressed with it's performance. Good all round heat with a hood… Read more

which allows you to slow cook roasts on a Sunday arvo. Cleaning and upkeep is a must as the stainless steel bar grills do brown and darken over time. A good purchase for the price I paid.