Bargain and still good
Everything is still working well after about three years. There is a very slight gap in the attachment of the top plate to the chassis only on the left side. So slight it is only discernible when pressing on the top while cleaning and no problems with cooking. Don't think it allows spilt fluids to drain - no evidence anyway :) .
Top oven is great for browning lasagna and the like but a little inconsistent for baking. The main oven is brilliant but, only apparent when baking something like very light and fluffy cup cakes, cooks very, very slight...
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The perfect stove, I now cook like a chef.
The induction cooktop is so consistent, quick to heat up and simple to use. Selecting that perfect level of simmer or high temperature cooktop cooking gives perfect results every time.
Grilling is simple with the dual element control, the ability to use the grill as a small standard oven for those small single serve meals is a bonus.
The belling oven, with its multiple modes of operation (from fan forced to grilling and standard oven. The results have been consistently perfect, miles better than any previous oven I have owned in the past 45 years.
I now am confident to cook any dish with confidence.
At the end of cooking, clean up is quick and easy also
Questions & Answers
We are looking at getting this stove. We have a 240V and 32 amp for our old stove. Is this enough power to supply two ovens plus cooktop being used simultaneously?
not being an qualified person in the field of mains power, I can say that the power that was used for my old stove was OK ......haven't had any issues.
Check with your electrician,,,, should be installed by an electrician.
Hi Trudy - as per the specification sheet listed on the Belling website, the power supply and fuse size for this model is exactly that ie 240V and 32Amp
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That will be fine. I dident have to change anything electronically and have had no problem running both ovens and cooktop at the same time. But I would never recommend this stove- ever. Have had one for three years, the first one had problems twice then was replaced with a new one. Just had someone out to the new one before Christmas as that broke down too ( and I’m not a big cook, it’s certainly not overused) . Fist time it broke had to wait months for a part as was not stocked in Australia and was coming on a slow boat from England.
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