10 questions from our users
Where can I order these Kavli Crispy Thins from, and can they be ordered on line?I live in Louisiana.
I need to have those wonderful crisp breads back in our local shops....Woolworths Coles or IGA. Thank You.
Why can’t we get Kabila crisbread biscuits in Australia as I know for a fact they are back in production
It has been 3 plus years since the accident occurred. I would have thought that the company would have made alternatives for such a wonderful product (Kavli Crispy Thins). We ate them for over 50 yrs from Norway that were purchased in Canada. Will they ever bring them back again?
Dennis Korop, NE Alberta, Canada
Why can I not find them anywhere?
I was told they haven't got the machinery at moment to produce them. They are looking at sorting it out but it needs to come from overseas. I miss them nice light biscuits
I have not been able to get them at coles or woolworths for a few years now. I just loved then with Ham paste or crab paste. I wish I could get some. They are so nice I used to eat about 8 or 10 for my dinner.
Where can I buy the Kavil crackers now??
Aren't they wonderful. Luckily we can still buy them at the Super IGA stores - in fact most items that Woolies and Coles discontinue can be found at IGAs
I hadn't been able to find them at my local Foodland in Adelaide for some time & was rapt to find them at a Foodland in the country, in new packaging !!! I wondered if that's how I'd missed them !! I've just finished off an old packet & opened a new one......They're not the same !!!!!! I'm devastated !! The new ones are now made in Germany, 98% Fat Free instead of 97% (no big deal) & with slightly different Nutritional Information........and taste completely different !!!! I was so excited to find them again that I bought 3 packets......now I'm not sure I want to eat them !!!
Kavli brand crackers are no longer available here in the U.S. either. They disappeared from the few stores that carried them some months back and now they're listed as "discontinued" on Amazon.com too. Shortly before their disappearance the recipe changed: A bit of sugar was added, changing the texture and flavor. I liked Kavli as a base for sardines -- they were a perfect size and held up well. A good substitute is Finn Crisp -- if you can find them. I'm going to buy a 9-box carton next time I place an order on Amazon.com.
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