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Luvele Razor Meat Slicer LRMS180W

Luvele Razor Meat Slicer LRMS180W (page 2 of 2)

5.0 from 23 reviews

Great meat slicer

Great meat slicer very easy to use and clean i found it cuts my half frozen meat which i slice in 5mm slices to make beef geeky and it does it with ease i only wish I brought this machine a long time ago so simple happy customer thanks again

Date PurchasedJun 2017

Great Slicer

I love cutting fresh cold meat. The Razor meat slicer is a perfect machine to use at home and I use it every week. It's easy to clean as well, also i find the blade is easy to switch between round and serrated. Very happy with my slicer :)

Date PurchasedMar 2017

Very Tidy little Meat Slicer.

Even though it's not a big commercial style delicatessen style slicer, and for the price i didn't expect that. I have to say I am completely in love with this slicer, and couldn't live without it. I use it almost everyday to make kids lunches, sausages, and antipasto platters, etc. The blade is easy to switch to serrated for easy cuts through sourdough or crusty bread. Cheese, ham, prosciutto, roast joints and cold meat nothing is too much trouble for this machine, it cuts beautifully, plus it's easy to clean. The amount we use it i would think that it could even work well in a small cafe or something like that, the extra watts really make a difference. The only time consuming activity would be thoroughly cleaning the unit- but this is no hassle. I'm really happy with this slicer and couldn't recommend enough!! Thanks Luvele

Date PurchasedMar 2017

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Questions & Answers

when you take of the blade is it easy to clean behind? the one I bought has gaps and was so hard to clean I tossed it as I thought having rotting meat trapped in the body of the machine was a health hazard , no pictures or video of cleaning this one . I wanted Chef's Choice 615 Premium but as usual not sold in Australia , cleaning that would be a breeze
3 answers
Hi Mike, Unfortunately this is now sold out and won't be going back into production at this point. Cheers TimIt is actually pretty easy to clean. I use a soft brush for crumbs. Blades come off easily and there shouldnt be a problem cleaning under them. On the bottom left hand side you would probably need a toothpick or similar to get little scraps out from underneath, not a big problem though. Hope that helps.It is actually pretty easy to clean. I use a soft brush for crumbs. Blades come off easily and there shouldnt be a problem cleaning under them. On the bottom left hand side you would probably need a toothpick or similar to get little scraps out from underneath, not a big problem though. Hope that helps.

Is it possible to still purchase this item
No answers

Can I get both blades for bread slicing, as I don't intend using it for anything else? Thanks, Ty
3 answers
Hi Dulcy, Yes we can do that for you. Please just write in notes in the checkout (2x serrated blades, no round blade) Here's the link: https://www.luvele.com.au/collections/mincers-slicers/products/razor-meat-slicer Regards Tim :)Please advise when you expect new stock, as it says "sold out" on the website. Thanks.Depending on what type of bread you are cutting, I use the serrated blade for cutting homemade Lauche White bread, the bread is really soft and doesn't cut well when fresh, its better 2nd day. I was advised to try and cut with the straight edge and see if that is easier, havent tried that as yet, like you I bought it for cutting bread. If the bread is too high it wont cut properly you would have to cut it down to fit, and/or slice it sideways.