I actually enjoy cooking with this! – And I normally HATE cooking! I use this every chance I get, so easy. I like that you can saute everything first and then set it to slow cook or pressure cook. I did the best ever silverside in this on pressure cook, so tender and tasty. Lamb shanks are amazing, curries, even pasta bolognaise and spinach & ricotta lasagne. I even baked a cake from the recipe book and it was yum! The only thing that didn't turn out quite right was a risotto, but I didn't follow the recipe book which I will do next time. Really easy to clean. I recommend this to everyone whenever the subject of cooking comes up!