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Baccarat Italico

Baccarat Italico

3.3 from 3 reviews · View Statistics
See the Best Cookware & Fryware Products in 2022 as rated by Australians on ProductReview.com.au.
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Reviews

3.3
3 reviews
5
(1)
4
(1)
3
(0)
2
(0)
1
(1)
  • Build Quality
    4.5 (2)
  • Value for Money
    4.5 (2)
  • Ease of Use
    5.0 (1)
  • Cleaning & Maintenance
    4.5 (2)
  • Hot Handles While Cooking Yes (0) · No (2)
  • Even Heat DistributionYes (2) · No (0)
  • Non-Stick Longevity
  • Non-Stick Quality
    3.0 (1)
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Rodney Richardson
Rodney RichardsonPerth, WA
  • 5 reviews
  • 3 likes

Great Fry pans for everyday use

published

We bought two Baccarat Italica frypans three years ago (one 20cm and one 30cm ) and although there is some staining underneath and on the sides they have been in constant use and have cooked very well.
They are extremely sturdy and handles don't get too hot to handle.
The 30cm frypan is now starting to lose its non stick ability but after this amount of use it is to be expected.
Will buy another shortly.

Build Quality
4/5
Value for Money
4/5
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Rissa
RissaMid North Coast, NSW
  • 3 reviews
  • 1 like

Fantastic frypans

published

Bought one of each size 3 years ago when they first came out through Robins kitchen. Sizes I got were 20cm, 26cm,30cm and 32cm.
I use all pans except the 20 minimum 4 times per week. They still work perfectly. They don’t stick, so damn easy to clean handles are sturdy and haven’t come loose. They take a little while to heat but once the temp is up there good to go! 100% my favourite pan and will never look elsewhere for one.

Purchased in December 2016 at Robins Kitchen for $290.

Build Quality
5/5
Value for Money
5/5
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Lyn Hawkins
Lyn HawkinsGreater Melbourne (Metropolitan), VIC
  • 13 reviews
  • 7 likes

Uncleanable frypan

published

We bought 2 Italico Baccarat frypans 6 months ago. They were supposed to be non-stick. Within 2 uses they were totally stained on the inside and outside. The exterior surface comes off with very light cleaning (no abrasive used). The cooking surface is now coming off as well and they look disgusting. They do cook well.

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