Best Cookware & Fryware Products

These are beautiful saucepans to work with & cleaning is an absolute breeze, I love them Show details

I have been using Bassemer for about 30 years, best cookware ever, customer service is great, Sheen, was very professional and in time, much appreciate Sheen support and delivery arrived before my expectation. Show details

Great fry pan, no sticking with minimal oil used to cook eggs and stir fries. Show details

This pan is with out a doubt the best pan I have ever used Show details

Consistently High Quality and Performance – This is the third Tefal product I've added to my pots and pans family. I am replacing all my old ones including stones and other premium non-sticks.… Read more

They all have consistent quality so you know exactly how they will perform. The non-stick coating is far better than any other brands. Literally nothing sticks to it. Don't even need any scrubbing power when cleaning. Just rinse and wipe and everything is gone. And just to test my laziness to the next level, I have also washed it in the dish washer numerous times and it is completely unaffected.

The size of this wok is slightly smaller than the traditional wok but is suitable for a family of 3-4 people.

Great to start; didn't last – Used on a gas cooktop. Paid $104 for the pan in May 2023. Bad point: the non-stick surface degraded (very unevenly) over the course of 18 months,… Read more

sufficiently that I'm going to replace the pan. There is visible patchiness in the surface on one side. I have been quite careful in using the pan, only hand-washing an only using 'non-stick-safe' scourers when using scourers at all.e Good points: the handle remains cool while cooking; the product weight is fine and it is easy to manage. Would not recommend.

This company is Absolutely horrendous to deal with. I ordered the cookware and then requested a refund, its been 5 weeks since they received the… Read more

products back and I am yet to receive my refund!! They have stopped responding to emails and have no other form of contact. Ive lodged a complaint with ACCC and highly urge everyone else to as well! They are scammers and steal your money!!!!

Love my egg pod – I've had my egg pod for 3 years now and I absolutely love it. I don't even try to hard boil eggs any other way any more. I really like it when I have… Read more

to make deviled eggs. It takes longer but I don't have broken eggs to deal with and pealing is so easy.

Absolute waste of money.surfaces stick or flake off into food – Absolute waste of money.surfaces stick or flake off into food.used Teflon utensils when cooking and cloths and nylon scourers to clean.and to contact support was unsuccessful.to think I gave away my previous stainless set.never again. Show details

I have had my pan for just over 3 years (so out of warranty) and the black coating is peeling off so I had to throw it out. I used it regularly and… Read more

eggs did stick to the bottom as did other foods. I would not recommend this pan. It is false advertising regarding the non stock surface. Disappointed and won’t buy again!!!!

I've read through the reviews with much interest. I think most people who are unfamiliar with how the old bushman's type pans work and have used non… Read more

stick are in for an educational surprise of crikey I've actually got to use my brain how to cook and I actually have to learn how to use a bit of elbow grease to clean it and season it which doesn't suit me as I'm too busy so will go back to toxic pans so much easier and fill organs and brains with more microplastics etc. This a brilliant idea for the lazy can't be bothered person it suits your brain development. Yes harsh but anything new takes time to learn how to use and eventually it's second nature and you won't have issues. I swapped to Noni as more practical for my needs and yes its taken me a while to work out what fats suit dishes I use ghee, tallow, coconut oil. My hardest task was preventing eggs sticking but I've worked out the oil now and with fish use. You need right fats. I have a heat distributed disk I place under pan on gas stove to help and learnt to turn down heat when up to temperature and sometimes put a lid on pan at first due to splashing and sometimes add a tad of water to help. I absolutely love my Noni pans I soak them 10 mins in bicarb and all comes off easy. Then a quick wipe with oil and she's ready to go. I use mine 3 times a day and no heat from handle whatsoever for those that say handle is hot is beyond me what flame have you under pan an incinerator. Sure the lighting range aren't polished but who cares I'm for non toxic and practicability. So basically if you want ease buy a toxic pan. Now I have the hang of them they stick less on base than top quality stainless. It just takes time to learn. Then you feel quick chuffed you've worked out this b..gger.

I am very happy with the cookware would receive it to everyone

Disappointed – I got one of these going by reviews. The 20cm Ultimate. Its ok but im a little disappointed. Its a frypan, it cooks and the non stick side of things… Read more

is good. But mine, the red dot centre never changes colour no matter how hot the pan is. I thought it was supposed to get redder! Mine does nothing. I also hear noises almost like cracking sounds which freaks me out at times as the cooktop is ceramic and I think its coming from that and breaking. Its the pan making expansion noises as it heats. I wish it didn't do that. Mine arrived also with a loose handle which for what it cost me was poor having to get a screw driver and tighten it. The other annoyance is you have to sit it a certain way after washing it so water drains out of the handle area. I found this out after the first wash and a day later noticed water from it on the cooktop when it started heating. These are not in my opinion as good as they are made out to be. I wouldn't buy another of these. First and last. An update one month on. Iv dropped the star rating to 2. I only use this to make small omelettes and scrambled eggs. This thing is developing scratches all over the supposed scratch resistant surface. I have a Mint frypan from Woolworths thats tripple the size of this, has cooked chops with bones and everything imaginable. It cost just $30 and has been used ten times as much as this Tefal! There's not a mark on it yet! Check out the difference from the Tefal to the Mint!

I have purchased many of these Arcosteel Frypans, and usually have found them long lasting and good value. However the last one purchased over six… Read more

months ago the metal piece has lifted off, on the base of the frypan. I have not used it for sometime and was going to throw it out, however decided to see if this has happened to other users. I have an induction stove top. The marking on the base has Arcosteel STONEHENGE, Suitable for all cooktops Dishwasher Safe 11-23 I can send this back to the manufactures, if given address

My sister and I had been looking at crumble for ages but never purchased… finally my sister bought one and messaged me straight away to tell me how… Read more

happy she was with her beautiful shallow Dutch oven… so I purchased immediately… so so happy I did, it never leaves my stovetop I love it that much. I absolutely love cooking in it but I also love how beautiful it looks in my kitchen… I will be definitely purchasing more in the future. Thank you Crumble for producing such high quality products. Regards Kellie

Best pots ever – So happy with my pots, nothing stick to them and easy to clean. They take up less room in the cupboard as they stack into each other perfectly, love em!  Show details

These are not good. I bought the set and paid extra for the rubber on the handles, thinking this would assist with heat...WRONG.. They heat up… Read more

terribly to the point where you cannot hold in your hand (pot lids) and have had to resort to using a handmit when using. For the price and the name..it's a terrible disappointment

Great for cooking, not for cleaning. Definitely not non stick. First time use and I am ready to throw it in the bin. Soaked overnight and scrubbed… Read more

this morning and still couldn’t remove the stuck bits.. I soaked it again for another couple of hours and scrubbed again. This time most of it cleaned off. I used jif and a wire scourer.. Still not done. I don’t expect it to look like new but I expected an easier clean than the bbq. Very disappointed.

Purchased a 32 cm frying pan. Cleaned and seasoned as instructed. Smoking and burnt stains occurred within the first 60 seconds of usage. I should haves saved my time going to House to purchase and just tore up $100 to put in the bin. Show details

Good quality with affordable price! – Compare to those european big brands, I would highly recommend this to all my friends. Tough yet light, nothing to complaint about. Show details

By far the worst pans I have ever used. One of the pots has randomly bowed in the middle and now looks like a football. Because of this it no longer… Read more

sits flat on the cooktop.

When I raised this issue, I was told the pan was not warmed correctly and that this somehow damaged the coating. I find that explanation very disappointing. This is a consumer kitchen product used on standard household appliances — not in a commercial kitchen by professional chefs.

A pan should not warp simply from normal household use. If it does, then the product is not fit for purpose.

I would appreciate this being reviewed properly rather than the issue being attributed to incorrect usage.

How awesome is this skillet I seasoned it as per recommendation Oiled - 1hr in the oven - cool down in oven x 3 times Absolute gem first meal was… Read more

steak cooked to perfection and have never experienced steak like this Cannot more highly recommend this product Do yourself a favour and purchase the Crumble Classic 26cm skillet (lots of available different colours)

We bought the black Esteele set of pots and pans from David Jones in Jan 2025 for our new appartment that had an induction hob. None of the smaller… Read more

pots would work on the mediulm size induction zones, and several pans warped so they no longer sit flat. Strangely, a cheap Woolworths frypan works perfectly on the medium plate, but the Esteele pans don’t. Very disappointing performance for premium-priced cookware. Unfortunately I didn't expect this product to have any issues and have lost my receipt!

Handles get rediculously hot even with holders. To dangerous to use. Wish I had read these reviews before purchasing. Very disappointed because I thought that Baccarat had a good name. Show details

I purchased a new frying pan from House. When I added oil to the pan while cooking at low heat the oil runs from the centre and pools around the edge… Read more

of the pan. The pan was clearly warped so I returned it the store for a replacement or refund. I had no success. I phoned customer service and spoke to Razelle. She was very helpful and promptly offered me a replacement. Thanks Razelle.

They claim their pans are scratch-resistant, but they scratch. They’re a terrible company.

I bought this NeoFlam pan because it was advertised as non-stick and eco-friendly, but honestly, it’s been a huge letdown. From day one, food started… Read more

sticking to the surface, eggs, pancakes, even chicken. I tried using oil, adjusting the heat, and following all the care instructions, but nothing worked.

Cleaning it is a nightmare too. I’ve spent more time scrubbing this “non-stick” pan than I ever did with regular cookware. The surface already looks worn after just a few uses, and I’m questioning its durability.

For the price, I expected much better performance. This pan has made cooking frustrating rather than easier. I wouldn’t recommend it to anyone looking for a reliable non-stick option. Save your money and go with something more dependable.

A pleasant surprise in our busy world of today – Being retired pensioners and having owned a set of three magnificent Baccarat stainless steel saucepans for a number of years, we noted a bakelite… Read more

handle on our 20cm saucepan had developed a longitudenal crack, for 3/4 of the handle length. I was aware our saucepans came with a lifetime warranty, and Emailed Baccarat Australia, describing our dilema. Our mail was quickly responded to by a pleasant and very Customer Service orientated employee, named "Victoria". She requested details of the bakelite handle crack, with photographs of the damaged handle and base of the saucepan. She also requested my home address, and a short series of emails ensued. I was then advised my saucepan model was now obsolete. Baccarat Australia requested I choose from two similar sized, but more modern selection, of saucepans, and we chose the Baccarat Capri 20cm saucepan with glass lid and insulated handles as a replacement. Our corresposdence, in very short time, saw Baccarat Australia, with the kind assistance of Victoria, immediately forward within the week, a full replacement, brand new, Baccarat Capri 20cm saucepan & glass lid. Baccarat honoured their lifetime warranty without hesitation, and I cannot thank Baccarat and Victoria enough for their understanding, service and friendliness throughout our conversations. We are so happy with this replacement saucepan, and the handles remain cool enough to handle whilst cooking, and the weight of this 20cm saucepan is really manageable for its size. We couldn't be happier with Baccarat, and Victoria has our vote also.

The worst frypan I have ever brought! Even after returning it to the store and having an assessment done was told it was our fault from using… Read more

extreme high heat that the frypan had become non-stick.

We did everything the store recommended from starting off with low heat and increasing slowly, then washing only when the frypan has cooled down.

What a waste of money! Gone back to Bacarat!

The design, quality and functionality of the stainless steel pots, pans and skillets are excellent. The products are on the heavy side due to the… Read more

amount of stainless steel and aluminium in their construction. This makes them incredibly strong and robust. Of course the stainless steel handles will get hot after exposure to heat. Such is the nature of stainless steel and aluminium. The simple solution is to use kitchen towels. Whilst these products are not cheap their longevity is assured. Highly recommended.