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Ronson Non-Stick Wok

Ronson Non-Stick Wok

REW500, REW600
3.5 from 2 reviews

Reviews

(1)
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life

lifeAU

  • 11 reviews
  • 9 likes

Fantastic

published

I have had this ronson electric wok for 3 years now not only it get plenty of use on a regular bases it gives me a chance because of its size to be able to bulk cook for those nights when you are feeling lazy or had a big day at work or else were and freeze
Reliable & inexpensive

Not Happy

published

After about six uses the nonstick surface is peeling off in places. I do not think it is safe to use again. I enjoyed using the wok before this happened. Kay Thomas. tenby1@optusnet.com.au

Questions & Answers

royweaire

royweaireasked

i have a ronson electric wok wich dont show and trying to find the cooking details btween high and medium low
can you help

1 answer
chad renouf
chad renouf

i have one of these for 12 months and the only way to control temperature is to watch over it while cooking and constantly turn down to avoid over cooking/burning - the element/heating process heats up quickly and excessively - with constantly turning the heat off an on i have found it cooks perfectly - it is a matter of getting use to the quick heating aspect and adjusting the heating circle adjustment as you are cooking - i have found it can not be set on a say low temperature as when the red light comes on it heats up quickly before turning off - after time i got used to do this and now find it not a problem for cooking casseroles, stews, even soup and scrambled eggs - todd

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