Gingerbaby Restaurant and Bar

Our entrees for 4 people arrived one at a time 20 minutes apart. Pork belly was dry chewy and tastless , the san choy bow was tasteless, the salmon croquettes not much better... we then waited another two hours for our main course only to be told my order of calamari wasn't available... by this time our mothers day lunch was already ruined , I ordered the fried barramundi stating that at least I'd like the chips and salad WRONG , the chips were barely warm on our plates and the salad wasn't dressed nor crisp... and the barramundi/ mussel soup was salty and small , the noodle dish my daughter ordered was a third of the bowl in size... when we complained the waitress/ owner stated they were closing in two weeks so my low rating didn't matter. I would have expected a reduction of the cost but NO , not even ten percent was taken off ! They did give us two glasses of wine which we didn't bother to finish as we just wanted to get out of there. I heard the male owner apologise to someone in the next room who complained about something. Not good enough ! These people are managing the accommodation attached to the restaurant until it sells. My advice is to stay away from these money hungry managers.