Isomac Gran Macinino

Consistent and reliable – The Granmacinino exudes stainless steel quality and in my experience delivers a consistent grind without fuss. It channels the ground coffee through a chute which confines the grounds to the filter cup without creating the mess I've experienced from other machines. It has around thirty-five stepped graduations which unfortunately aren't numbered or otherwise designated. So there's a bit of trial and error if you're trying to find the right espresso grind for you. If you determine the finest grind as 100% and the coarsest as 0%, then 75% is the setting I use for espresso. Combined with a firm tamp pressure of around 12-15 kgs (I'm guessing), I get a good extraction every time. Reliable, consistent and easy to keep clean. Absence of designations on graduations.