Worksharp Ken Onion Knife & Tool Sharpener WSKTS-KO

​Rating: ⭐⭐⭐⭐⭐ ​I’ve been using the Ken Onion Edition for a while now, and honestly, it’s a game-changer for anyone who takes their tools and knives seriously. I live in Baldivis and do a lot of heavy garden maintenance, and this machine has saved me hours of work. ​What I Love: ​Versatility: This isn’t just for kitchen knives. I use it for everything—from my EDC pocket knives to the heavy-duty blades on my Deutscher HE660 slasher and Toro 7210. It handles them all with ease. ​Variable Speed & Angles: Unlike the standard version, the Ken Onion lets you slow the motor down so you don’t overheat the steel (crucial for keeping the temper on your good blades). The adjustable angle guide (15° to 30°) makes it easy to get a perfect, consistent edge every single time. ​The Convex Edge: The flexible belt system creates a "convex" edge, which is much stronger than a flat grind. I’ve noticed my mower blades stay sharp much longer against the thick Perth grass since I started using this. ​Saves Money: Being able to buy bulk belt kits (like the 45-piece packs) means I can sharpen my father's old machetes and my own knife-making projects for just a couple of dollars in abrasives. ​Final Verdict: If you're tired of messing around with sharpening stones or cheap pull-through sharpeners, just get this. Whether you're a hobbyist or just need to keep your work gear in top shape, it’s the best investment you’ll make for your workshop. ​Would you like me to post this to a specific site for you, or should I tweak it to focus more on your knife-making projects?