Latest review: Bought one of these not really expecting much, and I wasn't disappointed in that.... I spent two hours playing with this thing with three knives, a cheap Kmart kitchen knife, a Wiltshire
Latest review: Great investment. Only purchased this as we have owned Global Knives for going on 12 years and this is what I thought I should use to sharpen them.
The noise while sharpening is gross. But after
Latest review: Definitely a great tool for keeping your knives super sharp. This goes perfectly with the Scanpan carbon steel knives and can be used to produce a razor sharp edge. The three grades take about a
Latest review: Bought this out of random ikea trip and never thought about it cos I was using Scanpan expensive 3stage sharpener but start to use the ikea sharpener found that its much better than the Scanpan. The
Latest review: Bought this yesterday and tried it last night. The handle is easy to grip and it has a non slip feature so that it sits well on the bench top. The instructions are written on the side of the box and
Latest review: After finding that the 'usual suspects' for knife sharpening (honing steel and ceramic) were not at all ideal for my recently purchased Global knives I figured I'd get some water stones. A great
Latest review: The Wusthof 4347 is easy to use and sharpens knives in seconds. Chopping vegetables is then a breeze. Love the sturdy, non slip base. For the money it is well worth it and being made in Germany it is
Latest review: So, this knife sharpener is pretty good. For the pros and cons:
Knives pretty sharp in a short time with minimal effort (pretty important)
Robust design, seems well-made. I can imagine
Latest review: I've had this Sharpening steel since October 2018. After 18 months it sharpens well but not as well as when new. It works well to keep the edge on knives between sharpenings on a sharpening block.
Latest review: I've tried many methods to sharpen knives but nothing has even come close to matching the Global ceramic sharpener. At first use it seems strange using the ceramic wheels and having the knife pointed
Latest review: A little about me on this topic: I’m no professional at sharpening knives manually by any means. I perform poorly on whetstones and have no idea why I have ugly scratch marks and inconsistent angles d
Latest review: I have had this machine for some time and it is difficult to remember how many times you have put each blade through, you also have to make sure that you pull the knife through at the correct timing
Latest review: Got this Jiff-S in my Smith comprehensive knife sharpening system a few years back...
Tungsten knife sharpeners should only be used on the cheap and nasty knives as they destroy the metallic
Latest review: Firstly though it looks obvious on how to use, instructions wouldn’t have gone astray. Upon using the first time, the sharpening of a knife can be felt. As time of use, the blades are not as useful. T
Latest review: This sharpener gave my favorite knife a jagged edge after being used on the coarse (tungsten blade) end. This is definitely a product to be avoided, unless you are looking to give your knives a