White Wings

Excellent product for most gluten free baking and cooking – I think this is the best all-round gluten free flour blend available on South Australian shelves. It's not too heavy or light; it is good for… Read more

thickening sauces; it makes lovely cakes and biscuits/cookies; it's great for desserts; it makes absolutely awesome pancakes especially. The flavour is not terribly different from that of wheat flour.

My only grizzle is that the packaging is excessive. I just had to cut one bag about 5cm down and still hadn't really cut down far enough. That's at least 3cm too much plastic, and that matters to the planet.

Not as good as I thought – Looked delicious and the picture convinced me to jump in and buy it however, it tasted like chocolate breadcrumbs, wasn’t as chocolatey as I had… Read more

hoped. I like that melting chocolate taste and this didn’t have it.

I wouldn’t recommend it unless you want to try and be disappointed.

Thought this was the best, sadly failed, destroyed my cooking – I purchased this brand because I bake a lot and wanted a premium product, unfortunately it took me 3 bakes to realise this product was sub standard… Read more

and it cost me a small fortune in ingredients to realise this I purchased self raising flour, however, this product appeared to be faulty and my 3 bakes didn’t rise

I contacted their customer service and received a generic “we’ll look into it” reply

My wonderful scones, carrot cake and blueberry scones failed to rise and after testing the product realised it had little or no baking powder in it, unfortunately I cannot trust this brand anymore and I won’t be purchasing it in the future.