I am completely satisfied with the coffee maker and Rocky grinder. Both machines were easily set up and simple to use. I watched a demonstration of both machines in the shop prior to purchase and duplicated the process at home. Very well made coffee machines.

After having Seaco Esspresso machine, we purchased Silvia Rancilio. It's small Esspresso machine but it serves purpose for many years. We love our coffees and believe this machine is good quality.

Purchased this machine, it made the best coffee but The base started To rust within 13 months, I had throw out after 3 years As the base was completely rusted out, I was so disappointed as the coffee was excellent

I have had this for 16 years without a problem as she produces a great coffee. a little practice is needed but worth the effort. Just recently the pump is losing pressure, any ideas where can I get a new one?

Really cant complain about anything with this machine.
Been a barista for 10 years, and this machines easy to use.

Get the weight and grind setting sorted and the shots run consistently, especially if you temperature surf to get the right temp each shot.
Steam pressure is great, if you follow the instructions on using the machine correctly and doing maintenance after each use/once a week it will last you a long time.

Its loud when compared to commercial machines, but quieter than your average kettle.
Great shots, silky milk (oat milk pictured), quick clean up. Absolute winner!

Loom is close to the boiler - burned out just after warranty, the second loom burned 18 months later. Chrome-effect peeled off the PLASTIC group-head. The boiler-gasket perished, spraying steam everywhere

I have had this machine for around 20 years and it has been used every day. The quality of coffee produced is unbeatable as is the reliability. I had a thermostat go faulty once about 10 years ago but a quick internet search had a part ordered and the machine up and running by the next day at a total cost of less than $20! Just buy one and buy the Rocky grinder as well. A couple of the best products I've ever bought!

It took me a little while to get the grinds in the Rocky to a point where the machine was able to show me its strengths.
Despite the alleged commercial group head and handle, when preparing two espressos, I find they do not give consistent espresso volume into each cup which I “think” is common as my last machine did the same. Maybe it’s how I’m packing the handle but the machine does produce good coffee without a doubt. For a machine that can be serviced and maintained into the future, I think the investment has come up trumps.

This is my second Rancilio Silva after the V1 and I have always been impressed with their quality and longevity. Commercial brass interior in a domestic package so it's a solid performer.

This little gem produces great espresso (better with triple basket than double) and steams perfect milk. Results usually better when the machine has been preheated for at least 15 minutes. Good quality construction - had mine for 7 years and not had any problems so far (daily backflushing and monthly cleaning with a machine cleaner). Recommend for the home barista who wants to get more serious about improving the taste of their shots without spending a fortune on higher end, fancy-looking models.

Temperature always perfect.
Pours are always perfect.
Frother works a treat.
Robust: survived a trip from europe to aus in my backpack.
Easy to clean, easy to use.
Chunky and solid buttons.
Sturdy Steel construction.

We are VERY happy with this machine. It has outlived the previous machines we had and produces better coffee than any of them. We thoroughly recommend it. The weakness of most other similarly or lower priced units is the boiler, which has a limited life. The Ranciilio has, (going on memory here), a cast iron boiler and simply doesn't rust. When this one finally gives out (if it ever does!), we will certainly be buying the same brand next time.

I have had my ‘Miss Silvia’ Generation 1 coffee machine since 2008. She’s still going strong and I’m still in love with her. She consistently produces a high quality espresso and the froth for the cappuccino takes some practice to perfect, but is smooth as silk when you get it right. She’s definitely saved me a heap of money and sure beats going to my local café for my daily hit.

This is a suitable machine for people making between 1 &10 coffees in a session. Easy to get spares and robust. The quality of the coffee depends on your skill or desire to learn. It is not a machine for idiots, you will need to learn how to use it. There are hundreds of good youtube videos. I have a 100% success rate now and I have not had any failures, just had to tighten the part. Easy to clean.

This is a sturdy device that works perfectly so far. if you don't invest in, or already have, a good coffee grinder, you might have to work with the local grocer or starbucks to get a grind that is perfect. it is solid quality construction, and it pulls a perfect shot every single time. the steamer is much faster than my last machine and doesn't loose power after the first pitcher of foam.

The machine is very good. It feels more like a industrial machine. Well made. You need to make sure you refill the boiler after steaming or frothing the milk. It’s tricky to get the temp correct for the coffee would be better if it came with PID if you can get the temp correct it makes fantastic coffee

I worked as a barista for over 10 years and I wanted to make my quality coffees at home as well, I tried several brands like breville etc. but this is the best coffee machine I ever owned, small and powerful, never had an issue with it and works almost like a commercial grade coffee machine. Love it!

I refused to buy a machine with built in grinders, lights and sensors because I have learned over the years that there is no free lunch; i.e. you get what you pay for. The PID is an expensive addition, but its well worth it in my opinion. A proper espresso is all about temp & timing (also the proper grind) and the PID allows you to pinpoint the EXACT temp the machine is at within 1 degree. The PID also is programmable and it controls the extraction time in addition to a pre-infusion; which helps prevent channeling of the coffee grounds during the extraction process.