Weber Kettle Series

I bought a Weber Kettle at Christmas time and despite its basic concept they are extremely versatile in what they can do - low and slow, hot and fast, smokey, grill, roast - it does it all. Does anyone know if you can get a cover for these kettles? As I want to protect it from the elements.

I got my Webber for my 21st birthday, I’m now 56 and still use it nearly every weekend. I love the snake method low and slow for pork shoulder and ribs

I purchased this BBQ for my husband as a gift. It is fantastic quality (that you would expect from Weber) and cooks food beautifully. It has a wide range of accessories available and you can cook so many different things on it...... even does great pizza on a pizza stone. Easy to clean and copes well out in the weather with a cover over it. We had a cheap kettle BBQ prior to the Weber and the quality and finished product is far superior. Definitely worth the extra money.

Nothing beats a nice wagyu steak on a weber bbq, I've had mine for over 10 years and it must have done hundreds of bbq's during that time. It's literally unbreakable, I just keep it outside where it bears the brunt of rain, hail and sun without any problems.
I've fed over 30 people at a time, I recommend using real wood coal rather than bbq briquettes because you can definitely taste the difference.

got sick of the traditional gas bbq and decoded to try a kettle charcoal bbq instead and are more than glad that i did,the food tastes more like that true bbq taste.after using it was easy to clean and store away. great it you want a more portable bbq to take to the beach ect. and the wind wont blow it out either.it arrived in a timely manner in perfect condition more than pleased with my purchase

Can cook anything and everything on the Weber, especially low and slow meats like beef jerky or kleftiko lamb. Indirect heat method or direct method of cooking simply achieved, just move charcoal baskets under the grill. No maintenance required for any of it yet after 17 years! Simply constructed. Very robust. Ash is simple to remove, just pull lever side to side. Did buy a cheap cover to throw over during winter months which has been replaced a few times.

I bought it for my husband in 2000 and still work now. Made beautiful BBQ. Easy to wheel it everywhere you want to be, easy to clean the cold ashes from the burnt charcoal. The only complaint I had when I clean the grill, make sure you clean after every use so the dirt not build up and make sure you have big kitchen sink to wash it.

Overall it's a good and easy to use kettle BBQ which does what it's meant to do. A few perks I really like and the vent controls on the lid and bottom of the BBQ to control air flow and heat, there's a hook so you can put the lid on the side of the BBQ while grilling. It's fairly decent sized so you can put quite a few things on it to cook. The only negative is its quite hard to clean and will require a good scrubbing after each use.

I inherited (nicked) this from the old man. It's at least 15 years old I think because I remember it when I was a kid and they have not changed at all. Gave it a clean up and bought some charcoal - 20 minutes late BBQ heaven. Smokey and delicious like I remember. This is the way to go people, gas barbies are not REAL barbies!

I am abig Weber fan and the real charcoal kettles are my favorite Weber's . Sure, yes, they take longer to get going and even a bit of skill and experience to use properly but they REALLY pay you back with flavor in the long term. BBQ is well made from quality metals and should last many years!