Kellogg’s All-Bran Original Questions

R. Cole6y

Is Kellogg’s going to go back to the old All Bran, you have destroyed my bran muffins that I have ate for breakfast 95% of the time for 35+ years. Please give us back the original.The new stuff is no good for the loyal customers you have had for many years.

Dianna 6y

Totally agree. I used to make the All Bran loaf and since the recipe was changed it just does not rise or taste the same. Very disappointing.

Market Street P.7y

Why was the Bran cereal changed? We have used this cereal in our muffin recipe for literally over 30 years, it was a favorite tradition breakfast at holidays. The last few times we have made them the muffins are no longer dark with a rich bran flavor. They taste totally different! Our whole family is so sad! If it was changed because of cost we would rather pay more for the original cereal. We want the original recipe cereal back, is there any chance of the company changing it back after so many negative reviews?

Rodney 7y

Ive never eaten all bran but I do eat Aldis Just Bran. I like it with milk and dried figs, at $2.70 for a 525g box you could give it a go? Its 64% wheat bran and malt barley flour.